Search Results for: one pot

Vegan Fried Rice with Cashews and Portobello Steaks

ByCeara April 19, 2017July 28, 2023

Vegan Fried Rice made with roasted cashews, marinated portobello mushroom steaks, eggy tofu and lots of veggies! This Oil-Free Vegan “Fried” Rice is a hearty and complete meal all by itself. I usually make my Vegan Fried Rice with leftover rice from the night before and with all the vegetables I can find in my…

Vegan Parmesan

ByCeara February 27, 2017July 28, 2023

Vegan Parmesan made with a handful of ingredients in less than five minutes. I always make sure to have some of this savory parmesan on hand to sprinkle on pasta, potatoes, and use as a topping for casseroles.

Green Vegan Poutine

ByCeara February 21, 2017July 28, 2023

Who ever said veggies have to be booooooring?? This VEGAN Poutine proves all the vegetable critics wrong. Crispy baked fries are topped off with a creamy and tangy cheese sauce and rich mushroom gravy. Made with lots of greens for good measure!

Crispy Oil Free Fries (Fat Free!)

ByCeara February 7, 2017July 28, 2023

Crispy Oil Free Fries that are BAKED and not fried. That’s right, there’s no frying required for these golden fries. And this recipe is just maybe the easiest recipe you will ever make, with only two ingredients: russet potatoes and sea salt. The secret to the crispiest possible Oil Free Fries lies in how you prepare and…

Vegan Shepherd’s Pie

ByCeara January 19, 2017July 28, 2023

This Vegan Shepherd’s Pie honors the traditional Shepherd’s Pie casserole I grew up on. Dare I say, it’s even better!? The first layer is made up of a hearty sauteed vegetable-lentil mixture, topped off with a thick layer of comforting mashed potatoes and baked until golden brown.

Vegan Mushroom Barley Soup

ByCeara January 5, 2017July 28, 2023

Hearty and comforting Vegan Mushroom Barley Soup made with a rich and flavourful broth. I use three different types of mushrooms in this recipe for extra depth and flavour. I’ve included instructions on how to make this soup in the Instant Pot, Slow Cooker, and Stovetop!

Kitchen Appliances

ByCeara October 22, 2016September 29, 2017

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Travel | Inspiration | Link Love

Favorite Summer Things

ByCeara August 3, 2016August 4, 2016

Aaaaaaand it’s August. Can you guys believe it’s already (dare I say it?) halfway through Summer? How is your Summer going?!? Any exciting places you’re visiting? New finds you love? Habits you’ve created?! I thought I’d share with you a couple updates going on in the life along with my *Favorite Summer Things*.

Aquafaba Dairy-Free Coffee Ice Cream

ByCeara July 3, 2016July 28, 2023

Dairy-Free Coffee Ice Cream made with aquafaba and coconut sugar. The aquafaba makes this vegan ice cream extremely fluffy without the need for any eggs or dairy used in traditional ice cream recipes!

All Recipes | Recipe Round Up

Vegan Father’s Day Recipes

ByCeara June 18, 2016June 18, 2016

Happy Father’s Day to all the amazing dads out there! Do you have any fun Father’s day plans this weekend? We are planning on spending the day with my papa and fam-jam brunch-ing, BBQ-ing, and hanging out by the pool. And we will definitely be making a few of the amazing Vegan Father’s Day Recipes for my…

About

ByCeara April 6, 2016November 14, 2017

Hey there, I’m Ceara (pronounced: “Key-Air-Ah”), and welcome to my kitchen. I’m so happy you stopped by! I’m an early 20-something, self-taught cook and foodie currently living in Toronto with my much taller and better half J. I’ll always be a Toronto girl at heart where I grew up and lived for most of my life. Wherever I…

Smoked Vegan Red Pepper Soup

ByCeara March 6, 2016July 28, 2023

Smoked Vegan Red Pepper Soup made with homemade smoked red peppers and garlic, slow-smoked over wood chips and apple juice. The flavors in this soup are out of this world. And this soup is a two-in-one deal – it doubles as a hot soup in the cold months and serve cold as a gazpacho in…

Sample Page

ByCeara February 21, 2016

This is an example page. It’s different from a blog post because it will stay in one place and will show up in your site navigation (in most themes). Most people start with an About page that introduces them to potential site visitors. It might say something like this: Hi there! I’m a bike messenger…

Recipe Round Up

35+ Vegan Super Bowl Recipes!

ByCeara January 31, 2016January 31, 2016

Do you guys watch the Super Bowl? If the Super Bowl is known for one thing in the “foodie” world – it’s all the comforting, warming (mostly) finger foods that come along with watching the big game. The super bowl – or sports watching food in general – is notoriously not so vegan friendly. Here are…

Chickpea Balls in Marinara Sauce (Vegan Meatballs) & Make Ahead Vegan Cookbook Review

ByCeara January 17, 2016July 28, 2023

Vegan Chickpea Balls in Marinara Sauce… in other words, round, perfect and smothered in tomato sauce VEGAN MEATBALLS that come together in just short of an hour. Stick a toothpick in and you literally have the perfect, crowd-pleasing appy. We ate these Vegan Meatballs over penne pasta last night with LOTS of the Slow Cooker Marinara doused…

All Recipes | Travel

Eating as a Vegan in Belgium

ByCeara January 11, 2016January 12, 2016

When traveling to Belgium the first foods that usually come to mind are the delicious chocolates, fries, waffles and allll the delicious Belgian beer. Well beer isn’t technically a food group by itself but it does kind of qualify as one in Belgium! I lived in Belgium for two years in the city of Leuven while I completed…

Easy Vegan Gravy

ByCeara December 20, 2015July 28, 2023

Easy Vegan Gravy. Rich, satisfying and so incredibly flavorful you are going to want to put this gravy on everything you make this Winter! Maybe a slight exaggeration (lol) but this Easy Vegan Gravy is dang good and so darn easy to make.

Vegan Cheese Sauce

ByCeara December 13, 2015July 28, 2023

Vegan Cheese Sauce. Okay guys, this nut free, soy free, gluten free vegan cheese sauce is sooo dang good. Creamy, cheesy, smooth, slightly tangy, completely versatile and ready from start to finish in under 20 minutes! I was testing out vegan cheese recipes yesterday and made this cheese sauce for my (non-vegan) family… everybody gobbled…

Travel

Eating Vegan in France

ByCeara December 10, 2015December 10, 2015

I looove France. Have you been to France? It is one of my favorite and most cherished places in the world. France is a particularly special place for me because I met my partner J there when I was living in the north in Lille. And every time I return, I am always in awe of the beautiful…

Spicy Bean Soup

ByCeara December 7, 2015July 28, 2023

Spicy Bean Soup because this time of year CALLS for easy, simple and hearty comforting meals that come together in a PINCH. I mean homemade soup in only 20 minutes (you read that right) – count me in.

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