Vegan Cannelloni… Cannelloni pasta stuffed with a cheesy and savory dairy-free Ricotta, covered in homemade marinara sauce and baked with parmesan until crispy.
Vegan Parmesan made with a handful of ingredients in less than five minutes. I always make sure to have some of this savory parmesan on hand to sprinkle on pasta, potatoes, and use as a topping for casseroles.
Who ever said veggies have to be booooooring?? This VEGAN Poutine proves all the vegetable critics wrong. Crispy baked fries are topped off with a creamy and tangy cheese sauce and rich mushroom gravy. Made with lots of greens for good measure!
Crispy Oil Free Fries that are BAKED and not fried. That’s right, there’s no frying required for these golden fries. And this recipe is just maybe the easiest recipe you will ever make, with only two ingredients: russet potatoes and sea salt. The secret to the crispiest possible Oil Free Fries lies in how you prepare and…
Healthy and hearty Kale and Sweet Potato Burritos make the perfect make-ahead, stick-to-your-bones kind of meal. I love making these burritos Sunday evening for dinner and freezing the leftovers for lunches all week.
Healthy Orecchiette Pasta Salad with Basil, Olives and Tomatoes… The fresher ingredients, the better in this Pasta Salad. This is one of my favorite salads to bring to Summer cookouts and it’s always one of the first salads to disappear! The flavours taste even better the next day once the flavors have had the chance to…
Happy Father’s Day to all the amazing dads out there! Do you have any fun Father’s day plans this weekend? We are planning on spending the day with my papa and fam-jam brunch-ing, BBQ-ing, and hanging out by the pool. And we will definitely be making a few of the amazing Vegan Father’s Day Recipes for my…
Hey there, I’m Ceara (pronounced: “Key-Air-Ah”), and welcome to my kitchen. I’m so happy you stopped by! I’m an early 20-something, self-taught cook and foodie currently living in Toronto with my much taller and better half J. I’ll always be a Toronto girl at heart where I grew up and lived for most of my life. Wherever I…
Do you guys watch the Super Bowl? If the Super Bowl is known for one thing in the “foodie” world – it’s all the comforting, warming (mostly) finger foods that come along with watching the big game. The super bowl – or sports watching food in general – is notoriously not so vegan friendly. Here are…
Rich, creamy, warm and cheeesssayy Vegan Spinach Dip! Is spinach dip a staple at family gatherings in your home? Somebody is always bound to bring Baked Spinach Dip to a party and it’s always one of the first appetizers to go. Perfect with chips, chopped fresh veggies – this Creamy Spinach Dip is going to leave…
When traveling to Belgium the first foods that usually come to mind are the delicious chocolates, fries, waffles and allll the delicious Belgian beer. Well beer isn’t technically a food group by itself but it does kind of qualify as one in Belgium! I lived in Belgium for two years in the city of Leuven while I completed…
Best Vegan Recipes of 2015 2015 has come and gone. And, looking back over the year, has it ever been a year with lots of learning, change, happy (and trying) memories, travel and new beginnings. What’s your most memorable memory from 2015? One of mine has to be during my graduation trip with my family. We…
Vegan Lasagna made with whole, hearty and simple ingredients. Lasagna is the ultimate comfort food. Who doesn’t love a thick slice of delicious, messy, cheesy and perfectly layered lasagna?!? Nobody, that’s who.
I looove France. Have you been to France? It is one of my favorite and most cherished places in the world. France is a particularly special place for me because I met my partner J there when I was living in the north in Lille. And every time I return, I am always in awe of the beautiful…
CREAMY, dreamy, velvety and rich VEGAN Fettuccine Alfredo with flavorful undertones of garlic and onion roasted to perfection. That’s right. This Fettuccine Alfredo is, believe it or not, completely, 100% dairy-free.
VEGAN YOGURT. I am SO. DARN. EXCITED.
Taco Sunday!!! Is that a thing? Well it should be because who doesn’t love a good, hearty taco on the weekend? Sundays for me are when I love to relax, bake and make something extra special for Sunday dinner like creamy avocado baked burritos, mac and cheese or Smoky Roasted Cauliflower Tempeh Tacos!! Some things about…
As you know a couple of weeks ago I traveled to the beautiful province of Tuscany, Italy with my partner J and his family. We had an absolutely wonderful time strolling the old streets of Siena, Florence and several quaint towns of Tuscany. The landscape, the wine, the weather – everything was simply perfect. The…
Who loves to BBQ?!?! Is that even a question, ha! BBQing is probably one of my favorite activities of Summer. The slow food around the fire with family and friends, the fresh and tasty Salads, the burgers and, of course, the delicious Summer-inspired desserts that always follow thereafter. BBQing as a vegan, believe it or…
DO you LOVE one pot meals?! One pot meals have to be my favorite kind of meal, guys. First off, because we don’t own a dishwasher soo everything that is cooked up in our kitchen is washed the old-fashioned way by hand. AND secondly, the less dishes the better no matter what night of the week…
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