Summer Hearty Vegan Breakfast Tacos 15-Minute One Pot Hummus Pasta Vegan Scrambled Eggs (The Best Tofu Scramble!) Healthy Whole Wheat Oatmeal Waffles Addictive and Hot Vegan Cauliflower Wings Tofu Chickpea Scramble (Tofu Scramble Sandwich!) Vegan Mozzarella Cheese The Best Fluffy Oil-Free Hummus The Best Darn Homemade Vegan Burgers! Dairy Free Queso (Vegan Queso) Vegan One Pot Fettuccine Alfredo The Best Pico de Gallo – Fresh Tomato Salsa Vegan Chicken Fried Mushrooms Vegan Creamy Cucumber Salad Vegan Roasted Red Pepper Alfredo Vegan Fried Rice with Cashews and Portobello Steaks Vegan Parmesan Crispy Oil Free Fries (Fat Free!) Stovetop Vegan One Pot Broccoli Quinoa Vegan Creamy Pesto Pasta (Almond Butter Pesto) Vegan Portobello Steaks Healthy Orange Creamsicles Vegan Lemon Blueberry Cake with Lemon Glaze Make-Ahead Kale and Sweet Potato Burritos Mango Salsa with Lemon-Lime Vinaigrette Crispy Tofu Fingers Healthy Orecchiette Pasta Salad with Basil, Olives and Tomatoes Aquafaba Dairy-Free Coffee Ice Cream Vegan Mexican Corn on the Cob (with Avocado) Vegan Avocado Fries Easy Vegan Bruschetta 5-Ingredient Vegan Biscuits Vegan Strawberry Shortcake Simple Peanut Soba Noodles Avocado Cucumber Salad Vegan Chocolate Ice Cream Vegan Avocado Pesto Pasta Buttermilk Vegan Cornbread Muffins Easy Vegan Mac and Cheese Vegan Fluffy Pancakes Vegan Spicy Peanut Noodles Slow Cooker Refried Beans Egg Free Homemade Pasta Smoked Vegan Red Pepper Soup Stuffed Artichokes Blueberry Oatmeal Muffins Creamy Garlic Yogurt Dip (Labneh) Creamy Vanilla Avocado Smoothie Blender Kale Salsa Vegan Stuffed Mushrooms Nut Free Vegan Cream Cheese Roasted Garlic & Harissa Hummus Easy One Pot Mexican Rice Vegan Nutella Cookies Indian Saffron Yellow Rice Pilaf Vegan Butter Chicken Creamy Healthy Roasted Red Pepper Soup Guacamole Quesadillas Vegan Mushroom Risotto Vegan Eggplant Parmesan White Bean and Avocado Baked Burritos Garden Tomato Pasta White Bean and Artichoke Salad Tuscan Pasta (Zucchini and Tomato Pasta) My Favorite Perfect Guacamole Summer Ratatouille Tasty Vegan BBQ Round Up Vegan Chocolate Hazelnut Pie Creamy Chickpea Avocado Salad Red Lentil Kofta (Mercimek Köftesi) Chocolate Chip Banana Bread Muffin Tops Basil Black Olive Tapenade Pasta with Cherry Tomatoes Dark Chocolate Strawberry Scones One Pot Quinoa Lasagna Chocolate Chip Banana Zucchini Muffins Baked Italian Rice Balls (Arancini) with Creamy Marinara Dipping Sauce Pesto Quinoa Avocado Cucumber Tomato Salad Vegan Tempeh Bacon (Baked!) Healthy Banana Carrot Muffins Healthy Rainbow Pasta Salad Gluten Free Double Chocolate Banana Muffins Roasted Potato Pesto Salad One Pot Cheesy Tomato Pasta Mediterranean Cucumber Tomato Salad Healthy Chocolate Chip Blondies Vegan Healthy Creamy Broccoli Salad Oil Free Healthy Zucchini Bread Healthy Pasta Primavera Gluten Free Healthy Rhubarb Crisp Vegan Lemon Blueberry Scones Spring Vegetable Kitchen Sink Soup Vegan Rose Sauce Colorful Chopped Rice Salad Vegan Cream Cheese Frosting Vegan Stuffed Peppers Easy 3 Ingredient Tofu Scramble Flourless Almond Butter Chocolate Chunk Cookies Life Changing Roasted Tomato and Red Pepper Hummus & Ceara’s Kitchen 1 Year Anniversary Quick One Pot Broccoli Pasta Healthy Granola Recipe Mango Banana Coconut Soft Serve Ice Cream Naked Baked Kale Chips – no dehydrator required! Maple Blueberry Apple Crumble with Almond Butter Crumble Healthy Spring Vegetarian White Chili Honey Lemon Chia Seed Cake No Bake Date Squares Vegetarian One Pan Mexican Rice Healthy Peanut Butter Oat Muffins Open-Face Roasted Tomato Sandwich Roasted Broccoli Vegan Pesto Avocado Almond Butter Hummus Cold-Fighting Antioxidizing Smoothie (Vegan Mango Berry Smoothie) The Oat Bar Hearty Tomato Basil Soup {with Pumpkin!} “Butter” “Chicken” Oat Flour Vegan Pumpkin Banana Bread